Was ist besser Weinbrand oder Cognac?
Im Vergleich von Cognac und Weinbrand fällt auf, dass die Vorgaben bei Cognac etwas strenger als bei Weinbrand sind. Dies bedeutet im Umkehrschluss jedoch nicht, dass Cognac grundsätzlich besser ist. Es gibt sowohl guten Cognac, als auch gute Weinbrände.
Ist Cognac ein Whisky?
Nach der Destillation verbringen Cognac und Whisky ihren Reifungsprozess üblicherweise in Eichenfässern. In dieser Phase erhalten die Brände ihr unverwechselbares Aroma, ihren besonderen Geschmack und die satte Farbe. Doch Cognac reift, im Gegensatz zum Whisky, immer in eigenen Cognacfässern.
What is the difference between Cognac and Armagnac?
In the U.S., the most common and reliable brands of cognac include the houses of Remy Martin, Hennesey, Martell and Courvoisier. More difficult to find—but well worth the search—are the independent, small houses of France such as Maison Prunier. But cognac is not the only brandy produced in France. Like cognac, armagnac is a French grape brandy.
What grapes are used to make Armagnac?
Furthermore, Ugni Blanc is the most popular grape for both Armagnac and cognac. However, Armagnac will also typically use Baco 22A, which isn’t permitted for cognac.
When was Armagnac brandy established?
In 1909, the Armagnac brandy region was legally defined and the three zones were formally established. These laws were finely-tuned in 1936 with the creation of their appellations. To overcome growing shortages, the Bureau national interprofessionnel de l’Armagnac (BNIA) was founded in 1941.
Why is Armagnac barrel-aged?
Similarly, the practice of barrel-ageing brandy became more common after realising that it improved the taste during storage between shipments. Armagnac was somewhat considered to be an inferior product to cognac even if it was better than other brandies. Therefore, it was sold relatively cheaply and catered to a more affordable market.